Red apple balsamic vinegar 250ml bottle with 3% acid

terms of taste, is a wonderful base for sauces, but also goes well with shellfish and shrimp. Fermented completely naturally from the best ingredients and matured in wooden barrels, our apple vinegar not only inspires with its taste, but also with its beautiful amber color.

    Slowly & naturally fermented for an intense aroma
    100% pure apple vinegar with 5% acid
    Tastes fresh and fruity, also a pleasure on its own
    Delicious for soufflés, rice dishes, sauces and dishes with onions
    Also goes well with long-matured cheese and prawns

Our tip: Try a dash of apple vinegar as an addition to soy yoghurt to get a natural acidity - almost like the original.

Ingredients: Concentrated apple juice, fermented apple juice, natural flavors. Contains SULPHITES.

Allergens: contains sulphites.

Producer: Laux GmbH, Europa Allee 29, 54343 Föhren Deutschland

Average nutritional values per 100g / ml: